Grassfed Beef custom cut to your specifications.
A $100 non refundable deposit is required. This deposit is applied to the price of the bulk beef.
Total price of a side is approximately $1035 (this is based on the hanging weight of the beef - approx 300lbs).
Popular cuts from a front quarter include: Ground Beef, Ribeye Steak, Beef Ribs, Blade Roast, Cross Rib Roast, T-Bone/New York Steak, Tenderloin, Sirloin Steak/Roast, Round Roast, Rump Roast, Tip Roast and Stew Beef.
*Cut and wrap is an extra $0.85/lb*